Terms & Conditions

A legal disclaimer

Pour2u is a Dry Bar Service

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Dry bar tending (often called dry hire bartending) is a service model where you hire professional bartenders and equipment, while you (the client or host) supply all the alcohol and beverages yourself. [1, 2]

What is Included in Dry Hire Bartending

• The Staff: Licensed, insured, or certified bartenders and event servers.

• Setup & Tools: Portable bar counters, shakers, strainers, jiggers, and bottle openers.

• Mixers & Consumables: Soda, juices, tonics, syrups, ice, garnishes, cups, napkins, and straws.

• Planning Help: Custom shopping or alcohol quantity calculators tailored to your guest count. [1, 2, 3]

What You (The Host) Provide

• Alcohol: All beer, wine, liquor, or champagne bottles.

• Specialty Kegs or Casks: If your event requires specific keg setups (though some vendors can source these for an extra fee). 

Why People Choose Dry Bar Tending

• Cost Control: You avoid standard venue or caterer alcohol markups and can often return unopened bottles to retailers.

• Legal Compliance: In areas with strict liquor licensing laws, mobile companies cannot legally sell or transport alcohol, making this a compliant alternative.

• Menu Customization: You have complete freedom to curate signature cocktails, local craft beers, or specific wine labels.